Tag Archives: kestrels

Hay bales, gas masks and flying children: everyday life in (and short breaks from) Entre-deux-Eaux, May – August 2025

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As well as the highlighted links in the text,
there are comprehensive sets of photographs
– Maison Heler Metz, Curio Collection By Hilton –
– Around Metz including Marc Chagall and Jean Cocteau windows –
– Shaker exhibition and Vitra Campus and Design Museum (Weil am Rhein, Germany) –
– Bourges including Palais Jacques Coeur, Fanny Ferré sculptures and Brinay l’Église Saint-Aignan –

The printable PDF of the text is E2E2025no2.pdf (four A4 pages)

One summer when our grandson Jacob was very young, triumphant shouts of “Hay bales!” could be heard from the back seat of the car during long journeys when one game involved being the first to spot particular items, including hay bales. The prize was probably a mint sweet.

Alas, the prize was probably more gratifying for E2E children this summer, as they gloated over the flames from burning hay bales which spread towards the forest, as the firemen struggled to extinguish the blazes. Despite the lack of confirming surveillance footage, children are the main suspects in several incidents. Paul, on the other side of the village, actually spotted one of the hay bales on fire as he and a friend were setting out on a photography trip, and they called the firemen.

We are frequently annoyed that bonfires of garden rubbish are no longer allowed. But we would never have lit one close to our house at mid-day on one of the hottest days of the year, as an imprudent retired couple recently did. The charred roof-timbers of their newish house are a sad sight. But at least they are now covered with tarpaulin, unlike the pizzeria in Saulcy which has been untouched for several months, presumably because of an insurance problem.

Although far less severe than the forest fires that have raged in other areas, the village fires have nevertheless meant that the firemen have used up most of the commune’s limited water supply. So the mairie again urged restricted water use (no refilling swimming pools) and we were saving our shower and washing-up water for watering plants. The firemen were seen down our road refilling their tanks from Ludo’s large fishing pond. But we had heavy rain at the end of July, which should have started to refill the village reservoirs.

smoked ham roasting

It was another fishing pond and another hot day for the annual barbecue of the Marguerites (as the club for retired people in Ste Marguerite is now called). Even the barbecue had been renamed this year as a mechoui (possibly to sound more upmarket). In fact it was not north African style lamb, but local smoked ham and we waited and waited as it slowly cooked. The marquee had been upgraded (larger and with lightweight but sturdy metal supports) so we were well shaded as we ate the home-made paté and limp salad starters and drank the rosé wine we’d brought with us. And after the smoked ham and potatoes in a creamy sauce, we had a nice religieuse (a small profiterole wedged with cream on top of a larger one, resembling a nun) for dessert. The raffle afterwards was a bit chaotic; John won a tin mug, someone had already helped themselves to Helen’s “prize”, and Paulette nearly gave us her large dark bottle of Mateus wine in disgust, thinking it was cold tea.

Helen still goes most Fridays to the Marguerites’ alternating games and brain exercise sessions. It was her turn to prepare the mental exercises and refreshments for the last session . “Don’t make them too hard” they pleaded. They struggled with a pen and paper version of battleships or demineur but fared better with calculations on the weight of the bells of Notre Dame and the cost of bunches of lily-of-the-valley! However John had made them a rich almond and chocolate cake to have at the end, which they enjoyed a lot more than the logic exercises. He got all the thanks! The two subgroups also had an “end of term” lunch together at one of the two restaurants on the Col de Bonhomme.

Talking of meals (as we so often do) we stopped after a walk for coffee at the village shop where Stephane is now running a restaurant alongside his catering business. Alas the shop has vanished apart from a shelf for baguettes and all the space is devoted to the bar run by Stephane’s partner. The menu board was chalked outside, but no one apart from us came in while we were drinking our mid-day coffees.

A more successful venue is one of our favourite Alsace restaurants, Chez Guth. After ten years it has, this year, been awarded a Michelin star. The downside is that it is much harder to get a table – we can no longer just ring up the day before. But we were lucky one day in May as they had a cancellation. Every dish was perfect, as it has to be to keep a Michelin star, so quite a burden for them now. The young waitress who had been there a long time has left and has been replaced by a mousy older woman who scurries anxiously – not quite the suave Michelin style! 

We have probably mentioned that our activities this year have been restricted by various medical appointments. We are fortunate that medical services are still quite good here, despite the increasing lack of trained doctors. The Romanian surgeon who removed John’s gall bladder in early June at St Die hospital (a precautionary follow-up after a gall stone blocking John’s bile duct was removed in April) was one of the many Romanian and Hungarian doctors filling the gaps in our hospitals. After operating in the morning, he came round in the afternoon to check on John. Having in the past worked on a research project at Queen Mary College London for about 18 months and lived in Canary Wharf, his English came flooding back and he chatted for an hour about his work, living in France, and tourism in Romania, especially recommending Maramures (his wife runs a tourist agency). Amazing what you can learn after a gall bladder operation! But what happened to his other patients that afternoon?

juvenile kestrel

As for the kestrels (whose return to our attic window ledge we mentioned at the end of our last newsletter) they had duly laid eggs and, at the same time as John went down to surgery that day, the first egg hatched. We had five little fluffy white chicks on the windowsill until the weakest died and was eaten. The remaining four thrived, tested their wings and eventually flew away. Will they return next year?

Metz Maison Heler Hilton room number

Meanwhile, we too were feeling restless. So we planned a couple of short breaks in July between a couple of procedures to remove a melanoma and then the surrounding tissue on John’s shoulder. John had read with interest about a new hotel in Metz designed by industrial architect/designer Philippe Starck with its whimsical 19th century style villa perched on top of a multi-storey concrete block. We booked a room there for a couple of nights as John had an appointment nearby for a bone scintigraph. We began to wonder if the hotel had actually opened as our e-mail about parking was not answered and the phone-line was not working. On arrival the hotel receptionist was off-hand about their lack of response and phone contact, and demanded a deposit (did we look as if we were about to destroy our room or run up a huge unpaid bar bill?). Disconcertingly, our fifth floor corridor was lined with photos of men in gas masks and of explosive devices and was carpeted with strange symbols. Design seemed more important in our room than guest comfort. Stark had written a strange, slim novel about an fictional inventor Manfred Heler and his love Rose which apparently explains the gas mask inventions and coded symbols on the walls and carpets. The restaurants are named after the two characters, but looked pretentious and we escaped to cheaper Italian ones. Sadly the current exhibitions in the nearby Pompidou Centre were also not to our taste. The following day we revisited the Cathedrale Saint-Etienne de Metz with its Chagall windows, the Cocteau windows in St.Maximin and the painted Templars’ chapel.

Shaker apple sauce label

The following week we had a more successful trip to Wihr am Rhein, across the Rhine from Basel, where there was an exhibition on the Shakers, their culture and furniture at the Vitra Design Museum. It was fascinating, not only exhibiting chairs (inventive tilting feet, wheelchairs, shoemaker’s unit), tables, and cupboards (including for sewing) but also details of their worship, community celibate living, and produce and seed trading. The rest of the Vitra site was also interesting with architect-designed modern buildings for their high quality furniture production, the Charles and Ray Eames archive, a good café and attractive gardens. We had a comfortable traditional hotel this time and a very good evening meal in the nearby restaurant Café Gupi, partly furnished and decorated from Vitra.

Fanny Ferré sculpture

Once John had been stitched up after his second melanoma procedure, and the nurse had changed the dressings several times, we again felt itchy feet so booked a last-minute four-night stay in Bourges in early August. The weather got hotter, but the narrow streets of criss-crossed timbered houses around the cathedral were shady and picturesque to stroll around. We spent a long time looking at the thirteenth century stained glass windows in the cathedral apse, with their detailed illustration of the parables and the lives of saints. The most unexpectedly enjoyable visit was to the 15th century Palais Jacques Coeur. Having had his elaborate palace constructed, the wealthy financier was disgraced and imprisoned, and never lived there. But what gave interest to the unfurnished rooms were the life-sized clay figures of trudging, exhausted travellers (like troubadours or dispossessed exiles) who plodded across the courtyard and rested in the rooms. They were selected by their sculptress Fanny Ferré to reflect the themes of the rooms (a child surreptitiously stealing food in the kitchen/pantry, a woman regarding her bottom in a mirror in the steam room, musicians suspended from a ceiling upstairs, a row of puzzled children on a bench in the study). Both of us recalled our childhood sensations of flying as we looked at the statues of winged children (definitely children not cherubs). And what were many of the grouped figures looking upwards towards?

St Aignan church 13th century frescoes

We also explored some of the villages around Bourges: Brinay with its beautiful 13th century frescoes in St Aignan church; La Borne with its disappointing, lumpy pottery; La Chapelle d’Angillon, birthplace of author Alain Fournier, where he returned every summer to stay with his grandparents and the Chateau de la Verrerie which inspired the scenes of the enchanted, lost world of Fournier’s Le Grand Meaulnes. Someone was playing the piano as we sat in the courtyard of the lakeside château – like an echo of Meaulnes’ elusive love. On the way home we stopped to see the market and cathedral in Sens.

It made an interesting start to August. And, as all was well when John’s stitches were removed, we will shortly be on the move again – this time to Letchworth which has been sadly neglected since our April/May visit. As ever, we are looking forward to seeing family and old UK friends again.

New kestrels web site

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I’ve now created a new web site 2023 – Kestrels in Entre-deux-Eaux which includes photographs, videos, links to three live webcams on YouTube, as well as links to the 2021 and 2022 web sites.

This is from one webcam. The male kestrel flies in and out of the nest three times trying to attract the female

Our twenty-first summer of retirement in Entre-deux-Eaux, May to July 2022

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To download a printable PDF version (no pictures)
click on this link E2E2022no2d.pdf (five A4 pages)

There are  clickable links to additional photographs in the text

At the beginning of May, after a month in Letchworth seeing family and friends, we drove down to Folkestone and the Eurotunnel. Imagine our surprise, after we had boarded the train for France, when we heard a tap on the driver’s window and saw Roger and Dorinda smiling at us. By one of those unlikely co-incidences our Francophile friends (who used to have a holiday home in the next village) had boarded the same shuttle as we had, at the start of one of their French holidays. We arranged to meet up at a service station where we caught up with news and plans in greater comfort over coffee and rolls. They were off to stay in various gîtes, including one outside Mâcon.

peony

Back in Entre-deux-Eaux, John sent off his passport to the chaos of the UK Passport Office, hoping it would eventually emerge renewed in no more than the estimated ten weeks. It felt as if we then spent most of May on medical checks of teeth, eyes and ears. In between, we sorted out a usable part of the potager (the manure still needs to rot down further on most beds), cut the 15″ high grass, sowed onions, broad beans, French beans, courgettes and squash and also cheerful cornflowers, marigolds, candytuft and Sweet Williams seeds in the garden tubs our Letchworth neighbour had given us. The garden was colourful with clematis and peonies.

Our strawberries (including wild ones) were prolific this year. As they do not freeze well (to our taste, at least), John invested in a fruit-and-vegetable dehydrator which gave us dried strawberries with a good flavour. It was also handy when, just before we left for Burgundy, we were offered two kilos of freshly picked cherries from the orchard of the old ferme La Soyotte (one of the organisers of the farm museum lives in the village with our ex-mayor). Amid all this, the twentieth anniversary of our settling in France passed unremarked!

With travel outside France impossible until John received his new passport, we decided to take a short June break in France before the frenzied surge of holidaymakers and the crowded motorways throughout July and August. Who better to consult about comfortable gîtes than frequent-users, Roger and Dorinda. We are fond of Burgundy and they could recommend one of their recent gîtes, La Trélie, to the east of Macon. We booked it for the six days in June that it was still free.

We then unearthed our Michelin Green Guides to Burgundy (from various eras) and popped into one of our supermarkets, Cora, (now open on Sunday mornings, a change since our earlier days here) to get the Green Guide to the Lyons area, which covered the countryside round La Trélie. On the way back, despite the rolling grey rain clouds, we stopped briefly at the village sports field where the annual flea market was gamely taking place, despite the dire forecast. There were a lot of gaps where stallholders had not bothered to turn up, and a hasty walk round did not locate any bargains. Clutching our as yet unopened umbrellas, we met the mayor. “I’ve sent my wife to save places in the food tent. We’ll need to be under shelter shortly.” We reach home before the rain.

It was cool and wet when we organised the trip, but the heatwave began five days later on 11th June, the day we set out. Air-conditioning in cars is such a boon as the temperatures reached 34°C+ outside.

colza (rapeseed)

The non-motorway route that we chose took us through the rolling pastures of the Vosges, where elderly gents on tractors were just starting hay making in their small fields, round Vesoul, where we stopped for petrol, coffee, and almond croissants (a weakness of ours, even at lunchtime), over the river Doubs with its dramatic gorge, then wandered cross-country on narrow roads (guided by Waze and white on our ancient Michelin map) towards Mâcon, then turned up an 800 metre rough farm track to a large restored farmhouse in the middle of blonde fields of grain and colza.

We had been sent two lots of contact details for La Trélie, but the old man who answered the phone before we set out either misunderstood or forgot our arrival time. Fortunately one of the owners was in the area seeing to her three hundred and fifty chickens. We later learned that her wealthy family owns all the land and fields around and the house is let to companies during winter as well as tourists in summer. Within five minutes of another phone call, a car disgorged an elegant woman (no sign of chicken feathers or muck) who gave us the key and showed us round the spacious interior: a large open sitting, dining and kitchen area, three bedrooms, shower room and loo. French windows opened onto a roofed terrace and a barbecue building. We would certainly not feel cramped there.

As the weather was so hot, we enjoyed protracted breakfasts in the shade of the terrace, lingering over lunch in different restaurants, and reading or playing games on the cooled terrace in the evenings, and we did not do as much sight-seeing as we usually would.

a misericord at the Royal Monastery of Brou

Royal Monastery of Brou puppet prop

Our gîte was mid-way between Mâcon (and the vineyard villages of Burgundy) and Bourg-en-Bresse (and farming villages of Ain). On trips to Bourg-en-Bresse, we visited the nearby Royal Monastery of Brou, looked at the elaborate tombs, comic misericords, and art collection in the former monks’ cells, and puzzled over a dramatic “happening” in the courtyard which involved a prowling knight in armour and beautifully crafted puppet props.

In the narrow streets of the old town we enjoyed a risky-sounding but refreshing cocktail of beer, Chardonnay, rhubarb and geranium at the oddly named Scratch restaurant, followed by their menu of the day with its crowning glory of a hazelnut dessert.

Meillonnas church fresco

How better to finish off an interesting day than with the frescoes in the fourteenth century church in the village of Meillonnas.

Châtillon-sur-Chalaronne

Another day we enjoyed strolling round the market town of Châtillon-sur-Chalaronne, with its brick and timber houses, spacious outdoor covered market (empty and echoing that day), and sole surviving gatehouse (where a man on the first floor balcony was assiduously pruning his honeysuckle). We sat down for a coffee outside the basic Café Restaurant de la Poste, then, after watching large plates of food being served to two old men at the table next to ours, ate our way through the menu of the day, finishing with a very good tarte Tatin.

Having dawdled through the rolling fields of ripening cereals of the west of Ain with its Romanesque churches and long, brick and timber farmhouses, some with “saracen” chimneys, our thoughts turned to the vineyards of Burgundy and Beaujolais. As so often on this holiday, we were guided by our stomachs. Roger and Dorinda had recommended the l’O des Vignes in Fuissé, and we thought that, after lunch there, we would climb the nearby Roche de Solutré.

The village of Fuissé lies peacefully among its vineyards, its old washhouse is hung with geraniums rather than scrubbed linen, most of the courtyard buildings are wine producers, as is the Romanesque former church, and a garish circus poster adds colour to the square. The only people in streets in the midday heat were heading to l’O des Vignes, until a truck swerved to a halt and five overalled men leapt out into a shabby building – possibly a rival bar.

After the bright sunlight outside, the bar of L’O des Vignes seemed dim, but the friendly bistrot waiter in his traditional apron led us to a table on their terrace which was shaded by tall trees and busy with locals who seemed to know each other as well as tourists. Behind us lay their more up-market restaurant with its aloof waiters in suits and what looked like untied cravats. The bistrot food was excellent, and we enjoyed the bustle and the informality. (Another day we did try their Michelin-starred restaurant, but preferred the lively bistrot).

Roche de Solutré

Of course, by the time we finished our post-lunch coffee, Helen felt distinctly disinclined to scramble up any rocky promontories in the heat (shame on her when former President Mitterrand climbed it every year between 1946-1995 at Pentecost). Instead she proposed looking at the finds in the Museum of Prehistory at the foot of the Roche de Solutré. The striking escarpment loomed above the vines, disappearing tantalisingly as we drove from Fuissé along the winding narrow roads, then reappearing dramatically. After looking at the finds of animal bones, including a geological layer of compacted horse bones, even John had lost the urge to get to the top of the hill.

Driving carefully down the vineyard roads we passed a car upended in the ditch, with a couple of our age, refusing offers of help and awaiting a tow or lift out. Had they been wine-tasting a little too enthusiastically? The car looked as if it needed something with more power than the small tractors lying idle among the vines.

We did not go wine tasting, though we did look in the old church building in Fuissé to see how it had been converted to wine production, with large barrels in an air conditioned chamber where the altar would once have been. Outside a hosepipe was delivering wine to a large container lorry to be bottled and sold by their client. Seeing the hosepipe was a reminder of holidays in the seventies and eighties when we would take empty bottles into the dingy village wine co-operative to be filled by hosepipe with cheap wine. Ah, those were the days! This time the Beaujolais wine we sipped of an evening on the terrace came from the supermarket.

Hotel Dieu in Belleville-en-Beaujolais

A contrast with the hot Beaujolais wine villages was the cool interior of the 1733 Hotel Dieu in Belleville-en-Beaujolais where the needy used to be cared for and its elegant apothecary. The original furniture of three small wards has hardly changed and it was still in use until 1991 as a hospice.

Eglise de Notre Dame in Belleville-en-Beaujolais

Equally cool was the town’s 12th century Eglise de Notre Dame and its interesting capitals.

Back in Entre-deux-Eaux this year’s baby kestrels were growing fast. We mentioned in the last newsletter the “home improvements” which John made in spring to the attic windowsill on which the kestrels had nested last year. They obviously approved of the protective partition and the balcony extension with its raised edge, as the female took up residence while we were in the UK in April, and laid her first egg on 3rd May just before our return. We were able to follow progress remotely thanks to the videos from the cameras/network storage John had installed.

day 0

The first egg hatched just before we left for our short Mâcon break. This year all four chicks survived and vociferously demanded food. We watched as they grew and began to lurch and waddle. As the time approached for them to fly, John spent quite a lot of time sitting with his camera in the vegetable patch, next to the compost heap, observing the adults bringing food and the juveniles flapping their wings.

day 30 – the first juvenile kestrel to leave

The first one flew early in the morning of 8th July just before we woke. Unlike last year’s trio, it returned occasionally to the ledge to feed and sleep – and perhaps encourage its siblings to test their wings. And over the next few days they have all flown (but occasionally return)! If you haven’t already seen to day-by-day photos and videos, they are on our The return of the kestrels – 2022 website.

Other birds, those greedy ones that somehow find a way into our large fruit cage, are less fascinating as they blunder around unable to find their way out again. However, last week it was Helen who felt trapped in the fruit cage when a button on a pocket on the back of her trousers got caught in the netting. At that moment the mobile phone, which was also in a pocket, rang. Our next-door neighbour, Danielle was offering to bring us some eggs. Since they rebuilt their hen-house, the deep foundations, wire and netting (we used the same for the fruit cage) have protected their hens from theft and murder. Eggs are now plentiful. Helen disentangled herself, phoned John who was doing the weekly shop (“don’t get any eggs!”) and proffered in return some of the blueberries she had been picking. A discussion of crime writers, the library in Saint Leonard, and meeting up to play Scrabble followed. That night’s dinner included poached eggs.

Danielle has been a good addition to the Scrabble players at the Entre-deux-Eaux Oldies’ monthly cards/chat/cake and champagne reunions. At the June session, another of that group, Marie Therese, who lives in the oldest house in the village, brought a cherry clafoutis to celebrate her birthday. And, yes, the cherries from her freezer had come, like ours, from the ferme La Soyotte’s harvest. A few days earlier, we had heard the church bells tolling at length. Sad to say, another of the villagers who had been welcomed us when we bought our house in 1990, had died. He was one of the four farmers who raised cattle and grew crops in the fields around the village. Apart from their house, which is the grandest in the village, he and his wife owned a couple of gîtes. They welcomed us into their kitchen, where we compared notes on letting out properties to holiday makers. He retired some years ago, and had recently been looking very bewildered when he came with his wife to the Oldies sessions. Over our game we recalled this gentle farmer with sadness.

July, and the break-up for summer of local groups, also brought an “end of term” lunch in Taintrux village for Helen’s brain exercise group. The Echauguette restaurant, opposite the mairie, like many now, belongs to the commune, and new managers have recently been installed. The food was typical, with starters of crudités or Vosgesian salad (with breadcrumbs, bacon strips, Munster cheese and poached egg), hearty main courses, plates of cheese and desserts covered in cream, followed by coffees. The star of the show was the Calvados sorbet between courses (wow, was that apple brandy potent!) As ever, it was a noisy, lively affair, also fuelled by the kir aperitifs and carafes of rose wine. It was a surprise to discover that one of the group had been in Fuissé for a family celebration around the time we were there – how surprised we would have been to meet. After the meal we drove to Ghislaine and her husband’s house on the edge of the commune and stood around their vegetable patch admiring it (presumably it would have been too intimate to have been invited indoors).

Our favourite restaurant, l’Imprimerie in the book village is also one that is owned by its commune, we learned recently. But they aim for less hearty fare, offering a menu of the day and two surprise menus of seasonal ingredients, accompanied by unusual and mainly organic wines. With eight small courses, we rarely have room for a cheese course. “Do you not like cheese?” the waiter asked during our July meal there. We confessed that we had in fact indulged in a cheese platter the previous month, when he was not there. He looked unconvinced until John showed him a photo. “Ah,” he sighed, “that would have been the day of my father’s funeral.” He surprised us at the end by producing the dockets listing the dishes we, and other regular customers, had sampled over recent years. What an archive. No wonder we never have exactly the same dishes twice and rarely the same wines.

Much of the décor of l’Imprimerie relates to printing and books. Les Innocents is a restaurant in Strasbourg that we have only been to once before, but a July medical check-up gave us a good excuse to return. For some reason, the décor there aims to recapture the ambience of the thirties and prohibition, with sepia photos of 1920s Australian gangsters and the wine bottles imprisoned behind metal bars. Even the photos of the chefs recall Chicago gangsters with their hats pulled low over their eyes (these were the same chefs who opened Coté Lac in Schiltigheim, some of you may remember from the past?) We again enjoyed our lunch there, served by an efficient, friendly waitress, who was, thankfully, not disguised as a gangster. Afterwards we strolled down to the protestant Saint-Pierre-le-Jeune church to see its striking frescoes which are being restored in a ten-year project.

We try to avoid indulging in too many delicious patisseries here, but were tempted to stop one morning after another appointment for coffees and a lime tart or chocolate confection. What an idyllic image, as beloved of birthday cards, of a patisserie, tables, parasols and the odd bicycle, only slightly marred by the strong smell of fish from the establishment next door.

Thus began our twenty first summer of retirement in E2E, with its long, hot days (did we also mention the hailstorms with hail the size of golf balls and the multiple warning e-mails from insurers to park cars inside and, later, how, if necessary, to make a claim?), leisurely travel, kestrel watching, restaurant lunches and the occasional cake.

E2E fireworks

How did the cattle, which had been grazing peacefully in the fields all day, and the kestrels now perching somewhere in the trees, cope when this rural tranquillity was disrupted on the evening of 13th July? As it got dark and we walked down to the parking area round the village shop and café, we could hear the loud music and had to stand aside for cars from outside the village nosing up our small road in search of parking spaces. It was time to celebrate the storming of the Bastille once more. All the village children and young people must have been there, some dancing, others sliding between the teeth of an inflatable monster, while their elders sat at tables with drinks. Torches flashed in the field as men checked their fireworks. Then, around 10.45pm, bang! A stunningly loud volley as flashes of light shot into the sky and cascaded down. The lights went out, the music and dancing stopped, and everyone dashed to the edge of the field. What a racket! And then it was all over for a year. Liberte, egalite, fraternite and all that.

Should we wish to escape briefly from la Republique, John’s passport has now arrived, so, despite the increasing Covid cases everywhere, a summer UK visit is now feasible.

Additional photographs
A short stay between and Bourg-en-Bresse and Mâcon
Royal Monastery of Brou
The return of the kestrels – 2022

 

A very quiet summer in Entre-deux-Eaux, August 2021

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To download a printable PDF version (no pictures)
click on this link E2E2021no3.pdf (four A4 pages)
There are links to photographs in the text;
some will lead to larger selections of photographs
including this link to
Our unexpected kestrel visitors

Like many of our retired friends, we decided to lie low in August while many families and younger people celebrated the long-awaited easing of restrictions by throwing away their masks and crowding to beauty spots, music festivals, protests and beaches. We were encouraged when the UK dropped the compulsory quarantine regulation for visitors from France in early August, but decided to wait and see if things had changed by September when pensioners like us traditionally tend to travel. Towards the end of August, with UK friends being offered postponed cruises (usually to somewhere other than the original destination), we decided that even if we would not cruise, we would at least cross the channel and spend plenty of time seeing family and friends at long last and also sort out the neglected Letchworth house.

You will have gathered that in the meantime we have had a lot of enjoyment from watching the kestrels from eggs through hatching into fluffy chicks, fighting over food, gaining feathers, flexing their wings, and finally flying. It was hard not to endow them with human emotions and characteristics.

ten days before leaving

John fretted when he felt the parents were neglecting to return sufficiently often with food and Helen worried that her pre-breakfast gardening in the potager below their nest was disrupting their routines. It was possible to imagine the parents worrying that the grey and black (gardening clothes colours) creature might spot them returning to the nest, unaware that the grey and black thing already knew where their nest was.

juvenile kestrels two days before leaving

One of the chicks seemed to grab most of the food when a parent delivered it and also to bully the other two – a bossy big brother? On August 12 the last one flew off. We had expected them to return to their ledge after their first flights, but they seemed to find more spacious perches in the trees.

Juvenile kestrels

One day, when we drove to Saint Dié after the surrounding fields had been cut and baled, we were surprised to see kestrels, buzzards and other raptors sitting on about one in ten of the bales between Entre-deux-Eaux and the crossroads. But a few days later there were none to be seen. They had probably caught every mouse and vole (and quite a few larger grasshoppers) that had rashly put in an appearance! We still see the kestrels flying from some of the local trees.

It was just as well that we had a distraction from kestrel-abandonment-syndrome the day after they had all flown off. We had booked lunch again at the Imprimerie. None of the other restaurants that we like seem to have changed their menu since we last went. As we drove into the book village, various stalls were setting up along the sides of the street. It was a weekend book fair which was due to start at 14.00, so we thought we’d look round after lunch, despite the hot temperatures. The laid-back waiter always has some minor grumble when we chat (on our previous visit he’d had three – firstly he had just had his first compulsory-for-restaurant-staff vaccination, secondly he was extra busy as the waitress was off following a car accident, and thirdly they would have to check each client’s pass sanitaire from the start of August to see that they had been doubly vaccinated, and he did not appreciate having to act as police when busy with their own jobs). However, by our August visit, the waitress was back, and she checked our pass sanitaire without any hassle and the waiter was enjoying talking to a lot of first-time customers and explaining how the eight-course surprise menu of small dishes works alongside a menu-of-the-day.

second vegetable course: smoked slice of beef tomato with goats’ cheese ice cream

We were ushered to our usual table, and a succession of delicious dishes began to appear. Chef Morgan Fady always produces new dishes including, this time, a delicious amuse bouche of beetroot macaroons filled with foie gras and blackcurrant conserve. There was a refreshing salad of green and yellow dwarf beans with apricots, and some absolutely delicious beef with a parsley béarnaise sauce. The fish, like the beef was cooked over the wood fire, which added a special flavour. We added a new word, baudroie, to our vocabulary, which a rather overweight young man sitting with his parents at the table opposite ours instantly translated as monkfish; his fluency was a surprise in the small village – as we chatted he used other non-standard-textbook words like “bragging” – but he turned out to be a visiting Parisian. We were even brought unsolicited coffee at the end, just as we like it – the waiter must have been mortified that last time that they had no milk in the fridge.

As we expected, it was hot looking round the bookstalls after lunch, but more bookshops than usual were open, and being in the old stone-walled houses and barns, their interiors were lovely and cool. But, despite looking at a book of La Fontaine fables illustrated by Chagall and one on Gothic architecture in the Vosges, no books came home with us.

Helen had been reading a couple of books which brought back pleasant memories. One, Le Grand Meaulnes came from a small flea market. We’d come across the grave of its author Alain-Fournier quite by chance on the day we’d driven with friends to a hillside spot, in fact an American First World War memorial, which was a good place to experience the total eclipse of the sun; it felt weird, as the cows all lay down, the birds became silent and the skies darkened; afterwards, en route to Verdun we saw a sign pointing into the woods which mentioned Alain-Fournier, whose death or disappearance as a soldier in the First World War had remained a mystery until 1991 when an archaeological excavation uncovered a communal grave in which Alain-Fournier and eighteen of his men had been buried in September 1914. The quiet glade was a more poignant testimony to the Great War than the huge scale of Verdun. The other August read was a different angle on the Second World War, through the Ajax football team in Amsterdam under German occupation, the fate of its many Jewish supporters and the complicity of the Dutch. But that book also brought back happier memories of one of our last pre-Covid trips, which was to Amsterdam in May 2019, for the Rembrandt and Hockney/Van Gogh exhibitions (and a dramatic Ajax v Spurs match on TV).

We also returned to Senones last week, to lunch at the Bon Gîte. The restaurant and small hotel had changed hands around July 2019, with the great grand-daughter of the original founder taking over with her partner as chef. The food was traditional and rather uninteresting to our taste. Senones was once the capital of the old principality of Salm, and had an abbey with a famous library and the castle/palace of the Counts of Salm, both of which were sold to textile industries after the Revolution. Being close to the German border in Alsace, Senones was severely affected in both world wars by bombardments and mass deportations. When we first went there, a certain charm lingered round the old centre; but this time, as we strolled round after lunch, we were saddened by how depressed and derelict it was looking. On our way, we had admired the restoration of the abbey and grounds in the nearby small town of Moyenmoutier, which since the demolition of its ugly factory buildings was now revealed in its full extent and magnificence. So it was sad to still see in Senones the collapsed roof, scaffolding, boarded-up window openings and barred gateway of the west block of the old chateau, and the drab factory garment shop in part of the abbey. With most of the shops closed (possibly because of holidays), the old town looked as if it was decaying away.

The kestrel parents may have feared being harmed by the resident humans, but it was in fact one of the humans who got injured. A few days after they flew off, John went into the attic to adjust the camera that had been knocked as they flapped their wings. You may remember that he had had to block the window opening with something more substantial that the polystyrene that the birds had been pecking away. The something substantial was the heavy back of an old bookcase, and he dropped it on his foot. A lot of blood, dirt and antiseptic later, his foot swelled and darkened, and shoes were impossible with the large cut and bruising. To add insult to injury, he must later have twisted round as he applied Arnica gel to the bruising, and his back went.

On the medical front, we realised that summer was a good time to have a doctor’s appointment. Since the disastrous heatwave and deaths of 2003, adequate medical services have to be provided throughout summer. But in summer 2021 a lot of customers had rushed off elsewhere, and our doctor’s waiting room was empty when John had an appointment in late July, so he did not have the usual long wait. And when Helen had a routine appointment in the middle of August it was with a young locum who called her in on the dot of the appointed time and ushered her out after the allotted twenty minutes consultation. It was interesting that, when she nosily asked if he preferred working in small villages or larger towns, he immediately replied that he liked small villages as people only came when they really needed a doctor, rather than for trivial complaints. And they listened carefully and followed advice. He was off to Corcieux next. What does that say about townies?

Medical services seem to be responding more slowly in the UK. Leila’s doctor has signed her off work again as her long Covid has meant that she was too exhausted and brain-fogged when returning to work full-time. After waiting a month for a phone assessment with the long Covid clinic, she was referred to SALT (Speech and language therapy for brain fog & loosing words), pulmonary rehab, rehab/falls (presumably for exercises) and something that sounded like fatigue mosaic. She has also seen a cardiologist for an ECG, with an echocardiogram to follow. Meanwhile she has sensibly been swimming and walking. But not an easy time.

Toby and family meanwhile were able to postpone their holiday in the south of France after the UK imposed amber plus quarantine restrictions, and booked a week in some very pleasant looking Airbnb accommodation on the outskirts of Pitlochry. Jacob gave us a video phone tour of the house, and Toby sent photos of canoeing and hill hiking. Unfortunately Toby had an unpleasant return to Letchworth, as he had to go up to our house where the power had been off for over a week and the fridge-freezer contents smelt awful – the main offender being some defrosted chicken. He turned on the trip switch and most things came on again. But he still had to return a few days later to dispose of the now-refrozen food on the evening before bin collection.

And now, with the amber-plus status of France reduced to amber, we can look forward to seeing all of the family again after such a long time, not to mention sorting out the house and garden. We have booked our crossing and Covid tests for next week.

Enjoyable as it will be to see all our friends, it will probably be worth giving us a week or so to impose some order on the long-neglected house!